Lemon Herb Grilled Chicken

A zesty and flavorful dish, this Lemon Herb Grilled Chicken is perfect for a light yet satisfying meal. Marinated in a blend of fresh herbs and citrus, it’s sure to impress with its vibrant taste.

Steps

1. In a bowl, mix olive oil, lemon juice, oregano, thyme, minced garlic, salt, and pepper. 2. Add the chicken breast to the marinade, ensuring it is well coated. Marinate for at least 30 minutes in the refrigerator. 3. Preheat the grill or a grill pan over medium-high heat. 4. Remove the chicken from the marinade and grill for 6-7 minutes on each side or until fully cooked and the internal temperature reaches 165°F (75°C). 5. Let the chicken rest for a few minutes before slicing. 6. Serve with lemon slices on top and enjoy your meal!

1 boneless, skinless chicken breast 1 tablespoon olive oil 1 tablespoon lemon juice 1 teaspoon dried oregano 1 teaspoon dried thyme 1 garlic clove, minced Salt and pepper to taste Lemon slices for garnish