Mediterranean Chickpea Salad

A refreshing and flavorful salad featuring a mix of chickpeas, cucumbers, cherry tomatoes, feta cheese, and a zesty lemon-herb dressing.

Steps

1. In a large bowl, combine chickpeas, cucumber, cherry tomatoes, feta cheese, red onion, and parsley. 2. In a small bowl, whisk together olive oil, lemon juice, oregano, salt, and pepper. 3. Drizzle the dressing over the salad and toss gently to combine. 4. Serve chilled and enjoy!

1/2 cup canned chickpeas, drained and rinsed 1/2 cucumber, diced 1/2 cup cherry tomatoes, halved 2 tbsp crumbled feta cheese 1/4 red onion, thinly sliced 1/4 cup chopped fresh parsley 1 tbsp olive oil 1 tbsp lemon juice 1/2 tsp dried oregano Salt and pepper, to taste