Steps
1. Rinse the quinoa under cold water. Cook quinoa according to package instructions.
2. In a large bowl, combine cooked quinoa, cherry tomatoes, cucumber, olives, feta cheese, and parsley.
3. In a small bowl, whisk together olive oil, lemon juice, dried oregano, salt, and pepper.
4. Drizzle the dressing over the salad and toss gently to combine.
5. Serve chilled and enjoy!