Steps
Steps of Preparation:
1. Cut banana in half and place it onto a plate.
2. Freeze the ice cream for about 30 minutes.
3. Sprinkle the chocolate chips onto the banana.
4. Sprinkle the caramelized sugar onto the banana.
5. Place the ice cream onto the banana.
6. Sprinkle the jelly onto the ice cream.
7. Serve immediately.