This simple but flavourful Italian dish, made with tuna, cheese, tomatoes, olives and peppers is sure to please!
1. Start by dicing the tomatoes, olives and the red pepper. 2. In a bowl, mix together the tuna, diced vegetables and grated cheese. 3. Add the olive oil, salt and pepper to taste. 4. Put the mixture in an oven-safe dish and bake for 12-15 minutes at 180°C. 5. Serve with a side dish and enjoy!
•1 can of tuna in brine •20g of grated cheese •2 medium tomatoes •2 tablespoons of black olives •1/2 red pepper •Salt & pepper to taste •1 tablespoon of olive oil
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