Pina Colada Pineapple Bowl

This sweet and creamy main dish is sure to take your taste buds on an exotic journey. The subtle blend of flavours create a unique, delicious dish that is sure to please everybody!

Main Dish
Easy 20 min 450 cal
Steps

1. Cook the white rice according to package instructions. 2. In a bowl, combine the cooked rice, pineapple chunks, coconut milk, cinnamon, honey, desiccated coconut and lime juice. Mix well until all the ingredients are well combined. 3. Heat a non-stick pan over medium heat. Add the pineapple bowl to the pan and cook for about 8-10 minutes, or until the pineapple and coconut are golden. 4. Add salt, to taste. Serve immediately.

Ingredients

Ingredients for 1 bowl: • 2/3 cup white rice • 1/3 cup pineapple chunks, canned or fresh • 1 cup coconut milk (or almond milk) • 1/4 teaspoon ground cinnamon • 1 tablespoon honey • 1 tablespoon desiccated coconut • 1 teaspoon lime juice • Salt, to taste

You May Also Like
Tea-Infused Chicken with Ginger Rice
Honey Glazed Carrot and Chickpea Bowl
Mediterranean Chicken and Pepper Rice Bowl
Beer-Braised Chicken Thigh
Garlic Butter Salmon and Shrimp Skillet
Grilled Octopus with Lemon Garlic Sauce
Creamy Yogurt Herb Chicken Bowl
Garlic Butter Lobster Tail
Tomato Basil Chicken Skillet
Garlic Lemon Sautéed Squid
Creamy Garlic Parmesan Pasta
Spicy Watermelon Chicken Salad
Soy-Glazed Chicken Stir-Fry
Spiced Nut-Crusted Chicken with Honey Glaze
Grilled Pineapple Chicken Skewers