Pina Colada Pineapple Bowl

This sweet and creamy main dish is sure to take your taste buds on an exotic journey. The subtle blend of flavours create a unique, delicious dish that is sure to please everybody!

Main Dish
Easy 20 min 450 cal
Steps

1. Cook the white rice according to package instructions. 2. In a bowl, combine the cooked rice, pineapple chunks, coconut milk, cinnamon, honey, desiccated coconut and lime juice. Mix well until all the ingredients are well combined. 3. Heat a non-stick pan over medium heat. Add the pineapple bowl to the pan and cook for about 8-10 minutes, or until the pineapple and coconut are golden. 4. Add salt, to taste. Serve immediately.

Ingredients

Ingredients for 1 bowl: • 2/3 cup white rice • 1/3 cup pineapple chunks, canned or fresh • 1 cup coconut milk (or almond milk) • 1/4 teaspoon ground cinnamon • 1 tablespoon honey • 1 tablespoon desiccated coconut • 1 teaspoon lime juice • Salt, to taste

You May Also Like
Roasted Chicken with Grape and Thyme Sauce
Seared Tuna Steak with Avocado Salsa
Herbed Garlic Roast Potatoes
Banana Coconut Curry
Cheesy Garlic Herb Bread Bowl
French Herb-Crusted Salmon with Ratatouille
Roasted Chicken with Grape and Thyme Sauce
Lemon Herb Pan-Seared Salmon
Ginger Honey Glazed Chicken
Coffee-Infused Beef Stir-Fry
Ginger Honey Glazed Salmon
Stuffed Bell Pepper with Quinoa and Black Beans
Honey Mustard Glazed Chicken Breast
Pan-Seared Duck Breast with Cherry-Balsamic Sauce
Coffee-Infused Beef Stir-Fry