Savory Cereal Bowl with Avocado and Poached Egg

This unique savory cereal bowl combines the wholesome goodness of whole grain cereal with creamy avocado and a perfectly poached egg. It's a nutritious and filling main dish that’s perfect for breakfast, lunch, or dinner.

Steps

1. In a small saucepan, bring the vegetable broth to a simmer. 2. Add the whole grain cereal to the simmering broth and cook according to package instructions until tender. 3. While the cereal cooks, bring a small pot of water to a gentle simmer and poach the egg for about 3-4 minutes, until the white is set but the yolk remains runny. 4. Once the cereal is cooked, remove it from heat and season with salt and pepper. 5. Transfer the cereal to a bowl, top with sliced avocado and the poached egg. 6. Garnish with fresh herbs before serving.

1 cup whole grain cereal 1/2 ripe avocado, sliced 1 large egg 1 cup vegetable broth Salt and pepper to taste Fresh herbs (like chives or parsley) for garnish