Savory Kasa Canape

A delightful twist on classic canapes featuring the rich flavors of kasa cheese.

Steps

1. Preheat the oven to 350°F (180°C).
2. Cut the baguette slice into bite-sized pieces and place them on a baking sheet.
3. Sprinkle the crumbled kasa cheese over the bread pieces.
4. Drizzle honey over the cheese.
5. Bake in the preheated oven for 5-7 minutes or until the cheese is melted and bubbly.
6. Remove from the oven and garnish with fresh thyme leaves.
7. Serve warm and enjoy!