Savory Spinach and Feta Breakfast Wrap

A quick and delicious breakfast wrap filled with sautéed spinach, crumbled feta cheese, and scrambled eggs, wrapped in a warm tortilla. Perfect for a nutritious start to your day.

Steps

1. Heat olive oil in a small pan over medium heat.
2. Add chopped spinach and sauté for 1-2 minutes until wilted.
3. In a bowl, beat the egg with a pinch of salt and pepper.
4. Pour the egg over the spinach in the pan and scramble until cooked through.
5. Warm the tortilla briefly in a separate pan or microwave.
6. Place the scrambled egg and spinach mixture onto the tortilla.
7. Sprinkle crumbled feta cheese over the mixture.
8. Roll up the tortilla tightly into a wrap.
9. Slice in half if desired and serve warm.