Steps
1. Preheat your oven to 400°F (200°C) and bake the chicken tender for about 15 minutes until golden brown and crispy.
2. While the chicken is baking, prepare the mashed potatoes according to your favorite recipe or use store-bought. Stir in the crushed pineapple and season with salt and pepper to taste.
3. Cook the waffle in a waffle maker according to the instructions until crispy.
4. Once the chicken is cooked, assemble your dish by placing the waffle on a plate.
5. Top the waffle with the crispy chicken tender and a generous scoop of the pineapple mashed potatoes.
6. Drizzle ranch dressing over the top and garnish with fresh parsley.
7. Serve immediately and enjoy this playful savory creation!