Spicy Bean Stir-Fry

This vibrant and hearty Spicy Bean Stir-Fry is packed with protein and flavor, making it a satisfying main dish for any meal. Quick to prepare, it's perfect for busy weeknights or a healthy lunch option.

Main Dish
easy 15 min 350 cal
Steps

1. Heat the olive oil in a skillet over medium heat. 2. Add the sliced onion and bell pepper, sautéing until they begin to soften (about 3-4 minutes). 3. Stir in the minced garlic and cook for an additional minute until fragrant. 4. Add the mixed beans, chili powder, salt, and pepper; stir well to combine. 5. Cook for another 5-7 minutes, stirring occasionally, until everything is heated through and flavorful. 6. Remove from heat and garnish with fresh cilantro if desired. Serve hot.

Ingredients

1 cup mixed beans (canned or cooked) 1 small bell pepper, sliced 1/2 small onion, sliced 1 clove garlic, minced 1 tablespoon olive oil 1 teaspoon chili powder Salt and pepper to taste Fresh cilantro for garnish (optional)

You May Also Like
Grilled Pineapple Chicken Skewers
Roasted Chicken with Grape and Thyme Sauce
Glazed Carrot and Chickpea Stir-Fry
Ketchup Glazed Chicken Skillet
Spicy Mango Chicken Stir-Fry
Lettuce Wrap Chicken Salad
Pan-Seared Cod with Lemon Garlic Butter
Honey Glazed Carrot and Chickpea Stir-Fry
Savory Mushroom and Spinach Stuffed Sweet Potato
Cantaloupe Chicken Salad Bowl
Pan-Seared Duck Breast with Cherry Sauce
Garlic Butter Mushroom Chicken
Beer-Braised Chicken Thigh
Cheesy Spinach Stuffed Chicken Breast
Simple Chicken Curry Bowl