Spicy Chickpea Snack Bites

A crunchy, flavorful snack made from roasted chickpeas tossed in a spicy seasoning blend. Perfect for a quick, healthy bite any time of day.

Steps

1. Preheat oven to 400°F (200°C).
2. Pat chickpeas dry with a paper towel.
3. In a bowl, toss chickpeas with olive oil, smoked paprika, cayenne, garlic powder, and salt.
4. Spread chickpeas evenly on a baking sheet.
5. Roast for 20-25 minutes, shaking the pan halfway, until crispy.
6. Let cool slightly before serving.