Spicy Tomato and Onion Chutney

A zesty and flavorful chutney made with tomatoes, onions, and green chillies, perfect as a side dish or condiment.

Easy 20 min 80 cal
Steps

1. Heat oil in a pan and add mustard seeds and cumin seeds. 2. Add finely chopped green chillies and sauté for a minute. 3. Add chopped onions and cook until translucent. 4. Add chopped tomato, turmeric powder, and salt. Cook until tomatoes are soft. 5. Remove from heat and let it cool. 6. Blend the mixture into a coarse paste. 7. Adjust seasoning if needed. 8. Serve as a side dish or condiment.

Ingredients

1 tomato 4 onions 10+ green chillies 1 tsp oil 1/2 tsp mustard seeds 1/2 tsp cumin seeds 1/4 tsp turmeric powder Salt to taste

You May Also Like
Mini Oreo Cake for One
Spicy Bean and Veggie Stir-Fry
Thai Basil Chicken (Pad Krapow Gai)
Whole Wheat Pasta with Silky Tofu Sauce and Edamame
Simple Honey Cinnamon Oat Cookies
Spicy Black Bean and Avocado Toast
Garlic Butter Roasted Potatoes
New Nordic White Bean and Root Vegetable Soup
Creamy Beetroot and Celery Root Soup with Apple and Orange
Classic Creamy Scrambled Eggs
Orange-Glazed Chicken with Citrus Salad
Jeow Som - Lao Garlic Chili Dipping Sauce
Broccoli Paneer Curry
Spiced Broccoli and Paneer Stir-Fry
Bangladeshi Butter Bean Bhuna