Spicy Tomato and Onion Rice

A flavorful and spicy rice dish made with a tomato, onions, and green chillies for a kick of heat.

Easy 30 min 300 cal
Steps

1. Rinse the rice under cold water until the water runs clear. 2. In a pan, heat oil and add cumin seeds. Let them splutter. 3. Add chopped onions and sauté until golden brown. 4. Add chopped green chillies and tomato, cook until tomato softens. 5. Mix in turmeric powder and salt. 6. Add the rinsed rice and mix well. 7. Pour water, bring to a boil, then cover and simmer until rice is cooked. 8. Fluff the rice with a fork and serve hot.

Ingredients

1 tomato 4 onions 10+ green chillies 2 cups rice 4 cups water Salt to taste 1 teaspoon cumin seeds 1 teaspoon turmeric powder 2 tablespoons oil

You May Also Like
Spaghetti Aglio e Olio
Cacio e Pepe for One
Pasta alla Carbonara for One
Savory Cottage Cheese Breakfast Bowl
Savory Garlic Biscuits
Creamy Pumpkin Spice Milk
Maple Cinnamon Oatmeal Delight
Herbed Chicken and Vegetable Consommé
Fragrant Rice Wine Chicken with Red Onion Crisp
Taiwanese Braised Pork Belly with Crispy Red Onions
Crispy Herb-Crusted Fish Fry
Cheesy Garlic Toast
Classic Focaccia Bread
Grilled Oysters with Vietnamese Cheesy Topping
Cheesy Grilled Vietnamese Oysters