Crunchy Cereal Crusted Chicken

A unique twist on a classic dish, this Crunchy Cereal Crusted Chicken is crispy, flavorful, and easy to make.

Main Dish
Easy 35 min 400 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. Cut the chicken breast into strips. 3. Season the chicken with salt and pepper. 4. Dredge the chicken in flour, then dip it in beaten egg. 5. Coat the chicken in crushed cereal. 6. Heat oil in a pan over medium heat. 7. Fry the chicken until golden brown on both sides. 8. Transfer the chicken to a baking sheet and bake for 15-20 minutes. 9. Serve hot and enjoy!

Ingredients

1 chicken breast 1 cup cereal of your choice, crushed 1/4 cup flour 1 egg Salt and pepper to taste Oil for frying

You May Also Like
Savory Oatmeal Bowl
Cheesy Beef and Chicken Skillet with Carrots
Savory Bread and Egg Bake
Savory Cereal Bowl with Spinach and Poached Egg
Creamy Coconut Chicken Curry
Garlic Lemon Broccoli Stir-Fry
Coffee-Glazed Chicken Thighs
Herb-Roasted Rabbit with Garlic and Vegetables
Spicy Mango Chicken Stir-Fry
Pineapple Teriyaki Chicken
Herb-Roasted Rabbit with Garlic and Lemon
Mediterranean Chicken Pasta Salad
Herb-Infused Wine-Braised Chicken Thighs
Wine-Braised Chicken Thighs
Yogurt Marinated Chicken Skewers