Crunchy Cereal Crusted Chicken

A unique twist on a classic dish, this Crunchy Cereal Crusted Chicken is crispy, flavorful, and easy to make.

Main Dish
Easy 35 min 400 cal
Steps

1. Preheat the oven to 375°F (190°C). 2. Cut the chicken breast into strips. 3. Season the chicken with salt and pepper. 4. Dredge the chicken in flour, then dip it in beaten egg. 5. Coat the chicken in crushed cereal. 6. Heat oil in a pan over medium heat. 7. Fry the chicken until golden brown on both sides. 8. Transfer the chicken to a baking sheet and bake for 15-20 minutes. 9. Serve hot and enjoy!

Ingredients

1 chicken breast 1 cup cereal of your choice, crushed 1/4 cup flour 1 egg Salt and pepper to taste Oil for frying

You May Also Like
Honey-Glazed Carrot and Chickpea Stir-Fry
Roasted Chicken with Grape and Thyme Sauce
Grilled Mediterranean Octopus
Garlic Butter Shrimp Pasta
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Tea-Infused Chicken with Ginger Glaze
Garlic Herb Chicken Breast with Roasted Vegetables
Cheesy Chicken Tomato Pasta
Creamy Tomato Chicken Pasta
Savory Herb and Cheese Stuffed Bread
Garlic Butter Beef Steak with Herb Roasted Potatoes
Garlic Butter Beef Steak with Herb Vegetables
Citrus-Glazed Orange Chicken
Turkish Lamb Şiş Kebabs
Garlic Lemon Sautéed Squid