This American appetizer combines the deliciousness of bacon and focaccia into a warm and satisfying bite.
1. Preheat oven to 350 degrees Fahrenheit. 2. Place the bacon pieces on a baking tray. 3. Bake bacon in the preheated oven until crispy, about 10 minutes. 4. Mix together the light brown sugar and melted butter in a bowl. 5. Brush one side of the focaccia slices with the butter-sugar mixture. 6. Top with the bacon pieces. 7. Bake in the preheated oven for 5 minutes or until focaccia is lightly browned.
- 2 pieces of focaccia, cut into 1/4” slices - 2 slices of bacon, cut into 1/4” pieces - 1 tablespoon of light brown sugar - 2 tablespoons of butter, melted
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