Turkey Stuffed Peppers

These tasty stuffed green peppers are a great way to enjoy a classic flavor with a bit of a twist!

Main Dish
Easy 30 min 303 cal
Steps

1. Preheat oven to 375°F. 2. Slice the green pepper in half horizontally and scrape out the seeds and ribs from the inside. Place on a lightly greased baking sheet. 3. In a medium bowl, mix together the turkey, rice, tomato sauce, and cheddar cheese. Season with salt and pepper, to taste. 4. Fill the green pepper halves with the turkey mixture and place on the baking sheet. 5. Bake in preheated oven for 30 minutes, or until the peppers are tender and the cheese is melted and bubbly. 6. Remove from oven and let cool slightly before serving.

Ingredients

1 large Green Pepper 1/2 cup cooked Minced Turkey 1/4 cup cooked Brown Rice 1/4 cup Tomato Sauce 1/3 cup Shredded Cheddar Cheese Salt and Pepper to taste

You May Also Like
Savory Jam-Glazed Chicken Breast
Tea-Infused Chicken Breast with Citrus Glaze
Savory Jam-Glazed Chicken Thigh
Honey-Glazed Chicken with Garlic and Lemon
Paneer Tikka Masala
Savory Jelly-Glazed Chicken Breast
Garlic Butter Chicken with Herb Rice
Indonesian Spiced Chicken Satay
Spiced Nut-Crusted Chicken with Honey Glaze
Persian Saffron Chicken with Jeweled Rice
Herb-Crusted Roasted Potatoes
Grilled Peach and Chicken Salad with Honey-Lime Dressing
Quick Chickpea Curry
Garlic White Wine Mussels
Savory Jelly-Glazed Chicken with Herb Salad