
Steps
- In a bowl, mix together yogurt, lemon juice, garlic, cumin, paprika, turmeric, salt, and pepper.
- Add the chicken cubes to the marinade, ensuring they are well coated. Marinate in the fridge for at least 1 hour.
- Preheat the grill to medium-high heat.
- Thread the marinated chicken onto skewers.
- Grill the skewers for about 10-12 minutes, turning occasionally, until the chicken is cooked through and has nice grill marks.
- Serve hot and enjoy!
Ingredients
- 1 chicken breast, cut into cubes
- 1/4 cup plain yogurt
- 1 tablespoon lemon juice
- 1 teaspoon minced garlic
- 1 teaspoon ground cumin
- 1 teaspoon paprika
- 1/2 teaspoon turmeric
- Salt and pepper to taste
- Skewers
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