Arab Bean and Cheese Wrap

A delicious vegetarian main dish inspired by Arab cuisine. This flavorful wrap combines creamy beans, melted cheese, and a touch of butter, wrapped in warm bread.

Main Dish Arab Vegetarian
easy 10 min 350 cal
Steps

1. Heat the bread in a toaster or oven until warm. 2. Spread the butter evenly over the bread. 3. Mash the cooked beans with a fork and spread them on top of the buttered bread. 4. Sprinkle the grated cheese over the beans. 5. Roll the bread tightly to form a wrap. 6. Optional: lightly toast the wrap in a pan or on a griddle for a warm and crispy texture. 7. Serve and enjoy!

Ingredients

1 cup cooked beans 1 piece of bread 1 tablespoon butter 1/4 cup grated cheese

Related Recipes
Arab-style Gluten-Free Beef with Carrots
Arab Beef and Spinach Stuffed Bread
Arabic Ginger Garlic Chicken
Makloubeh
Honey Glazed Chicken
Arab Chicken and Spinach Stuffed with Cheese
Arab Spiced Cod
Arab Style Roasted Vegetables
Arab Egg and Cheese Frittata