A delicious vegetarian main dish inspired by Arab cuisine. This flavorful wrap combines creamy beans, melted cheese, and a touch of butter, wrapped in warm bread.
1. Heat the bread in a toaster or oven until warm. 2. Spread the butter evenly over the bread. 3. Mash the cooked beans with a fork and spread them on top of the buttered bread. 4. Sprinkle the grated cheese over the beans. 5. Roll the bread tightly to form a wrap. 6. Optional: lightly toast the wrap in a pan or on a griddle for a warm and crispy texture. 7. Serve and enjoy!
1 cup cooked beans 1 piece of bread 1 tablespoon butter 1/4 cup grated cheese
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