Arab Bean and Cheese Wrap

Name: Arab Bean and Cheese Wrap
Total time: 10 min
Yield: 1 serving
Cuisine: Arab
Ingredients: 1 cup cooked beans; 1 piece of bread; 1 tablespoon butter; 1/4 cup grated cheese

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10 minTotal time

easyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

1 cup cooked beans
1 piece of bread
1 tablespoon butter
1/4 cup grated cheese

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A delicious vegetarian main dish inspired by Arab cuisine. This flavorful wrap combines creamy beans, melted cheese, and a touch of butter, wrapped in warm bread.

Main Dish Arab Vegetarian

Steps

Heat the bread in a toaster or oven until warm.
Spread the butter evenly over the bread.
Mash the cooked beans with a fork and spread them on top of the buttered bread.
Sprinkle the grated cheese over the beans.
Roll the bread tightly to form a wrap.
Optional: lightly toast the wrap in a pan or on a griddle for a warm and crispy texture.
Serve and enjoy!