Arabic Spiced Apple Stew

This dairy-free main dish is a savoury twist on apples, spiced with onions and Middle-Eastern herbs and spices!

Steps

1. In a large saucepan heat oil over medium-high heat. 2. Add garlic and onion and cook until soft, about 3 minutes. 3. Add the diced apple, coriander, cumin, chilli powder, salt and pepper. Stir to combine. 4. Turn the heat down to low and cover the pan with a lid. Cook for about 15 minutes, stirring occasionally, until the apples are soft. 5. Serve the stew with cooked grains or vegetable sides.

-1 large apple, diced -1 clove garlic, minced -1 tablespoon olive oil -2 tablespoons onions, minced -1 teaspoon coriander -1 teaspoon cumin -1 teaspoon chilli powder -Salt and pepper, to taste