Asian-Inspired Soy Glazed Salmon

This delicious main dish features tender salmon fillets marinated in a flavorful soy sauce glaze. Perfect for a quick and easy weeknight dinner!

Steps

1. In a bowl, mix soy sauce, honey, garlic, ginger, salt, and pepper.
2. Marinate the salmon fillet in the mixture for 15 minutes.
3. Heat olive oil in a pan over medium heat.
4. Sear the salmon fillet for 4-5 minutes on each side until cooked through.
5. Drizzle any remaining marinade over the salmon.
6. Sprinkle sesame seeds on top before serving.