Cheesy Garlic Egg Scramble

A flavorful American-style breakfast dish featuring scrambled eggs infused with garlic and cheese, topped with a savory ketchup and soy sauce drizzle.

Breakfast Dish American
Easy 15 min 320 cal

1. In a bowl, whisk together eggs and minced garlic. 2. Heat a non-stick pan over medium heat and pour in the egg mixture. 3. Sprinkle shredded cheddar cheese over the eggs and gently scramble until cooked through. 4. In a small bowl, mix ketchup and soy sauce. 5. Drizzle the ketchup-soy sauce mixture over the scrambled eggs. 6. Serve hot and enjoy!


2 eggs 1/4 cup shredded cheddar cheese 1 clove garlic, minced 1 tbsp ketchup 1/2 tbsp soy sauce

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