Chewy Chocolate Chip Cookies

Indulge in these classic chocolate chip cookies with a chewy texture that will satisfy your sweet cravings.

Easy 30 min 210 cal
Steps

1. Preheat oven to 350°F (180°C). 2. In a bowl, cream together butter and sugars. 3. Add egg and vanilla, mix well. 4. Stir in flour, baking soda, and salt until combined. 5. Fold in chocolate chips. 6. Scoop dough onto a baking sheet. 7. Bake for 10-12 minutes. 8. Allow to cool before enjoying!

Ingredients

1/2 cup unsalted butter, 1/2 cup brown sugar, 1/4 cup granulated sugar, 1 egg, 1 tsp vanilla extract, 1 1/4 cups all-purpose flour, 1/2 tsp baking soda, 1/4 tsp salt, 1 cup chocolate chips

You May Also Like
Herb-Crusted Turkey Breast with Garlic Mashed Potatoes
Rosemary Chicken with Roasted Grapes
Roland's Valor Beef Stew
Roasted Potatoes and Radish Salad with Herb Dressing
Creamy Garlic Parmesan Pasta
Sweet and Tangy Carrot Tomato Stir-fry
Grilled Mediterranean Octopus
Classic Egg-in-a-Hole Toast
Spiced Cranberry-Walnut Bites with Dark Chocolate Drizzle
Garlic White Wine Mussels
Savory Mushroom and Spinach Quinoa Bowl
Lemon Herb Pan-Seared Cod
Creamy Coconut Chicken Curry
Simple Indo-Japanese Veg Ramen
Japanese Cream Puff (Choux Pastry) Made with Airfryer