Coconut Chickpea Curry

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Coconut Chickpea Curry AI-generated image
30 minTotal time
EasyDifficulty
400kcal / serving

Ingredients

For 1 serving

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A creamy and flavorful curry dish with a hint of coconut sweetness, perfect for a cozy dinner.

Main Dish

Steps

  1. Heat cooking oil in a pan over medium heat.
  2. Add diced onions and minced garlic, sauté until fragrant.
  3. Stir in curry powder and bell pepper, cook for a few minutes.
  4. Pour in coconut milk and chickpeas, simmer for 15-20 minutes.
  5. Season with salt and pepper.
  6. Serve hot, garnished with fresh cilantro.
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