Coconut Curry Chicken

A rich and flavorful coconut curry chicken dish that will warm your soul. Perfect for a cozy night in!

Main Dish
Easy 30 min 400 cal
Steps

1. Season the chicken breast with curry powder, salt, and pepper. 2. In a pan, heat olive oil and sauté chopped onions and garlic until fragrant. 3. Add the seasoned chicken breast and cook until browned. 4. Pour in coconut milk and simmer for 10-15 minutes. 5. Add sliced red bell pepper and cook for an additional 5 minutes. 6. Serve hot over rice or with naan bread.

Ingredients

1 chicken breast, 1 tbsp curry powder, 1/2 cup coconut milk, 1 small onion, 2 cloves garlic, 1 red bell pepper, 1 tbsp olive oil, salt and pepper to taste

You May Also Like
Creamy Garlic Chicken Pasta
Garlic Beef and Cheese Pasta Bake
Savory Tomato Basil Chicken
Roasted Chicken with Grape and Thyme Sauce
Simple Tomato and Onion Pasta
Kung Pao Chicken
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Honey Garlic Glazed Chicken Thigh
Broccoli & Cantaloupe Salad with Dark Chocolate Drizzle
Spiced Beef Curry Stir-Fry
Lemon Garlic Butter Cod
Pickle-Stuffed Chicken Breast
Garlic Butter Mushroom Rice Bowl
Stuffed Bell Pepper with Quinoa and Black Beans
Lettuce Wrap Chicken Salad