Coffee-Infused Chicken Skillet

Elevate your dinner with this unique Coffee-Infused Chicken Skillet! The rich flavor of coffee pairs beautifully with tender chicken and aromatic spices, creating a dish that's both savory and satisfying. Perfect for an adventurous palate!

Steps

1. In a bowl, marinate the chicken breast in brewed coffee, garlic powder, paprika, salt, and pepper for at least 30 minutes. 2. Heat olive oil in a skillet over medium heat. 3. Remove the chicken from the marinade, letting the excess drip off, and place it in the hot skillet. 4. Cook for about 6-7 minutes on each side, or until the chicken is cooked through and has a nice brown crust. 5. Let the chicken rest for a few minutes, then slice and serve garnished with fresh parsley.

1 boneless, skinless chicken breast 1/2 cup brewed coffee (cooled) 1 tablespoon olive oil 1 teaspoon garlic powder 1/2 teaspoon paprika Salt and pepper to taste Fresh parsley for garnish