Crunchy Cereal-Crusted Chicken

Crunchy Cereal-Crusted Chicken AI-generated image
30 minTotal time
EasyDifficulty
350kcal / serving

Ingredients

For 1 serving

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A unique twist on traditional fried chicken, coated with a crunchy cereal crust for a delightful texture and flavor experience.

Steps

  1. Preheat oven to 375°F (190°C).
  2. Cut the chicken breast into strips.
  3. Season the chicken strips with salt and pepper.
  4. Beat the egg in a bowl.
  5. Dip each chicken strip into the beaten egg.
  6. Coat the chicken strip with crushed cereal.
  7. Place the coated chicken strips on a baking sheet.
  8. Drizzle with a little cooking oil.
  9. Bake for 20-25 minutes or until the chicken is cooked through and the crust is golden and crispy.
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