Garlic Basil Shrimp

This healthy main dish will satisfy you with its bold, herby flavor and crisp texture of the shrimp. Enjoy it with some cooked basmati rice!

Steps

1. Heat the olive oil in a large skillet over medium-high heat. 2. Add garlic, and sauté for 1 minute. 3. Add the shrimp and basil to the skillet, and season it with salt and pepper. Cook for 4-5 minutes, stirring the shrimp in the skillet occasionally, until the shrimp is cooked through. 4. Serve the shrimp over extr cooked basmati rice, if desired.

- 1 tablespoon olive oil - 4 cloves garlic, minced - 1/2 pound medium shrimp, peeled and deveined - 1 teaspoon dried basil - Salt and freshly ground black pepper, to taste