Onion Fritters

These Onion Fritters make a delicious main dish for dinner. It's simple to prepare and goes great with a side salad or roasted vegetables.

Main Dish
Easy 30 min 168 cal
Steps

1. Preheat the oven to 350F. 2. Chop the onion into small pieces and set aside. 3. In a bowl, whisk together the egg, flour, milk, salt & pepper until there are no lumps. 4. Add the onions to the mixture and combine them together. 5. Heat the olive oil in a pan over medium heat. 6. Pour spoonfuls of the mixture into the pan and cook until golden brown. 7. Transfer the fritters to a baking sheet lined with parchment paper. 8. Bake in the oven for 15 minutes. 9. Serve hot.

Ingredients

1 Onion 1 Egg 1/4 cup Plain Flour 1/4 cup Milk 1 tbsp Olive Oil Salt & Pepper to Taste

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