Healthy Indian Milk Pudding

A nutritious twist on a classic Indian dessert, this milk pudding is a guilt-free treat that satisfies your sweet cravings.

Steps

1. In a saucepan, heat the milk over medium heat. 2. Add honey or maple syrup and stir well until combined. 3. Sprinkle in cardamom powder and continue to simmer until the mixture thickens slightly. 4. Remove from heat and let it cool. 5. Transfer the pudding to serving bowls, garnish with saffron threads and nuts if desired. 6. Chill in the refrigerator before serving.

1 cup milk 2 tbsp honey or maple syrup 1/4 tsp cardamom powder Saffron threads for garnish Chopped nuts for topping (optional)