Honey Garlic Glazed Pork Tenderloin

Tender pork tenderloin marinated in a sweet and savory honey garlic glaze, perfect for a delicious dinner.

Steps

1. Preheat oven to 375°F (190°C). 2. In a bowl, mix garlic, honey, soy sauce, olive oil, salt, and pepper. 3. Marinate the pork tenderloin in the mixture for at least 30 minutes. 4. Place the marinated pork in a baking dish and roast for 25-30 minutes, or until cooked through. 5. Let it rest for a few minutes before slicing. 6. Serve and enjoy!

1 pork tenderloin 2 cloves of garlic, minced 2 tbsp honey 2 tbsp soy sauce 1 tbsp olive oil Salt and pepper to taste