Honey Mustard Glazed Salmon

A delicious and flavorful main dish featuring succulent salmon fillet glazed with a sweet and tangy honey mustard sauce.

Steps

1. Preheat oven to 375°F (190°C). 2. In a small bowl, mix mustard, honey, salt, and pepper. 3. Place the salmon fillet on a baking sheet and brush the mustard mixture on top. 4. Drizzle with olive oil. 5. Bake for 15-20 minutes until salmon is cooked through. 6. Serve hot and enjoy!

1 salmon fillet 2 tbsp mustard 1 tbsp honey Salt and pepper to taste 1 tbsp olive oil