Honey Mustard Glazed Salmon

A delicious and flavorful main dish featuring succulent salmon fillet glazed with a sweet and tangy honey mustard sauce.

Steps

1. Preheat oven to 375°F (190°C).
2. In a small bowl, mix mustard, honey, salt, and pepper.
3. Place the salmon fillet on a baking sheet and brush the mustard mixture on top.
4. Drizzle with olive oil.
5. Bake for 15-20 minutes until salmon is cooked through.
6. Serve hot and enjoy!

• 1 salmon fillet
• 2 tbsp mustard
• 1 tbsp honey
• Salt and pepper to taste
• 1 tbsp olive oil