This scrumptious sandwich is bursting with flavor from Indian spices, veggies, and a touch of ketchup. An easy to assemble, vegetarian-friendly snack!
1. Toast bread slices with butter in a pan over medium heat. 2. Assemble sandwich with onions, tomatoes and ketchup. 3. Sprinkle your favorite Indian spices. 4. Grill the sandwich in the pan for an additional 3 minutes or until golden brown.
- 2 slices of white bread - 2 teaspoons of butter - 2 tablespoons of ketchup - 1 tablespoon of chopped onions - 1/2 chopped tomato - a pinch of your favorite Indian spices
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