Mango Glazed Chicken

A tropical twist on a classic dish, this Mango Glazed Chicken is sweet, tangy, and bursting with flavor.

Steps

1. Blend the ripe mango until smooth. 2. Mix mango puree, soy sauce, honey, salt, and pepper in a bowl. 3. Marinate the chicken breast in the mixture for 30 minutes. 4. Heat olive oil in a pan and cook the chicken until golden brown and cooked through. 5. Serve hot with extra mango glaze on top.

1 chicken breast 1 ripe mango 1/4 cup soy sauce 2 tbsp honey 1 tbsp olive oil Salt and pepper to taste