Mediterranean Chickpea Salad

Name: Mediterranean Chickpea Salad
Total time: 15 min
Yield: 1 serving
Cuisine: Mediterranean
Ingredients: 1/2 cup chickpeas, 1/4 cup cherry tomatoes, 1/4 cucumber, 1/4 red onion, 1/4 cup feta cheese, 2 tbsp olive oil, 1 tbsp lemon juice, Salt and pepper

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15 minTotal time

EasyDifficulty

350kcal / serving

Ingredients

For 1 serving

servings

1/2 cup chickpeas, 1/4 cup cherry tomatoes, 1/4 cucumber, 1/4 red onion, 1/4 cup feta cheese, 2 tbsp olive oil, 1 tbsp lemon juice, Salt and pepper to taste, Fresh parsley for garnish

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A refreshing and nutritious salad inspired by Mediterranean flavors.

Salad Mediterranean

Steps

Rinse and drain the chickpeas. 2. Chop the cherry tomatoes, cucumber, and red onion. 3. In a bowl, mix chickpeas, tomatoes, cucumber, red onion, and feta cheese. 4. Drizzle olive oil and lemon juice over the salad. 5. Season with salt and pepper, toss to combine. 6. Garnish with fresh parsley before serving.