A refreshing and hearty salad combining the goodness of potatoes, eggs, cucumber, tomato, and eggplant with Mediterranean flavors.
1. Boil the potatoes and eggs until cooked through. 2. Peel and cube the boiled potatoes. Peel and chop the hard-boiled eggs. 3. Dice the cucumber, tomato, and eggplant. 4. In a large bowl, combine all the chopped vegetables and eggs. 5. Drizzle with your favorite dressing and toss gently to mix. 6. Serve chilled and enjoy!
4 potatoes 2 eggs 1 cucumber 1 tomato 1 eggplant
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