One-Pot Quinoa Veggie Bowl

A simple and nutritious dish that requires no preparation. Just add all ingredients to a kettle and enjoy a wholesome meal.

Easy 25 min 250 cal
Steps

1. Rinse the quinoa under running water. 2. In a kettle, combine quinoa, mixed vegetables, and vegetable broth. 3. Season with salt and pepper. 4. Cover and bring to a boil, then reduce heat and simmer for 15-20 minutes or until quinoa is cooked. 5. Serve hot and enjoy!

Ingredients

1/4 cup quinoa 1/2 cup mixed vegetables (carrots, bell peppers, green beans) 1 cup vegetable broth Salt and pepper to taste

You May Also Like
Savory Sesame Honey Biscotti
No-Bake Chocolate Croissant Oreo Cake
No-Bake Oreo White Chocolate Croissant Parfait
Bacon-Wrapped Stuffed Dates
Soy-Glazed Chicken Stir-Fry
Spicy Avocado Cucumber Bites
Spiced Nut-Crusted Chicken with Honey Glaze
Gemma's Vegetable Lasagne
Garlic Butter Lobster Tail
Sunrise Citrus Quinoa Salad
Grilled Pineapple Chicken Skewers
Roasted Chicken with Grape and Thyme Sauce
Sesame Chicken Egg Fried Rice with Peas and Cashews
Crispy Fried Egg Sandwich with Lettuce and Mayo
Classic Fried Egg Sandwich with Lettuce and Mayo