One-Pot Quinoa Veggie Bowl

A simple and nutritious dish that requires no preparation. Just add all ingredients to a kettle and enjoy a wholesome meal.

Easy 25 min 250 cal
Steps

1. Rinse the quinoa under running water. 2. In a kettle, combine quinoa, mixed vegetables, and vegetable broth. 3. Season with salt and pepper. 4. Cover and bring to a boil, then reduce heat and simmer for 15-20 minutes or until quinoa is cooked. 5. Serve hot and enjoy!

Ingredients

1/4 cup quinoa 1/2 cup mixed vegetables (carrots, bell peppers, green beans) 1 cup vegetable broth Salt and pepper to taste

You May Also Like
Mediterranean Olive and Chickpea Salad
Spicy Red Chilli Egg Fried Rice
Indonesian Beef Soup (Sop Daging Sapi)
Honey Mustard Glazed Chicken Thigh
Wedding Cake
Tubby Toast
Tubby Custard
Ratatouille
Stromboli
Classic Italian Stromboli
Classic Korean Kimbap
Classic Greek Salad
Stuffed Grape Leaves (Dolmades)
Chocolate Lava Mug Cake
Chocolate-Dipped Frozen Banana Bites