A refreshing twist on the classic mojito with the tropical flavor of passion fruit.
1. Scoop out the pulp of half a passion fruit into a glass. 2. Add mint leaves and lime wedges. Muddle gently. 3. Pour in simple syrup and white rum. 4. Fill the glass with ice cubes. 5. Top up with soda water. 6. Stir gently to combine. 7. Garnish with mint leaves and a slice of lime.
1/2 passion fruit, 6-8 fresh mint leaves, 1/2 lime, 1 tbsp simple syrup, 1.5 oz white rum, Ice cubes, Soda water
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