Quick Quinoa Salad with Chickpeas and Avocado

This speedy and nutritious quinoa salad is packed with protein-rich chickpeas, creamy avocado, and fresh veggies, making it a healthy meal option that can be prepared in just a few minutes.

Salad
easy 10 min 350 cal
Steps

In a large bowl, combine the cooked quinoa, chickpeas, diced avocado, cherry tomatoes, and cucumber. In a small bowl, whisk together the olive oil, lemon juice, salt, and pepper. Pour the dressing over the salad and gently toss to combine. Garnish with fresh parsley before serving.

Ingredients

1/2 cup cooked quinoa 1/4 cup canned chickpeas, rinsed and drained 1/2 ripe avocado, diced 1/4 cup cherry tomatoes, halved 1/4 cucumber, diced 1 tablespoon olive oil 1 tablespoon lemon juice Salt and pepper to taste Fresh parsley for garnish

You May Also Like
Grilled Chicken Salad with Mango and Avocado
High-Protein Grilled Chicken Salad
High-Protein Grilled Chicken Salad
Sunrise Citrus Quinoa Salad
Greek Village Salad
Creamy Lemon Basil Salad Dressing
Creamy Parmesan & Basil Salad Dressing
Sweet & Creamy Honey Mustard Salad Dressing
Fresh Mediterranean Salad
Zesty Mustard-Horseradish Chicken Salad
Banana Flower & Chickpea Salad with Tangy Lime Dressing
Banana Flower & Chickpea Salad Bowl
Greek Village Salad
Refreshing Bulgur Wheat Tabbouleh Salad
Mediterranean Whole-Wheat Couscous Salad