Savory Beef Stir-Fry

This quick and flavorful beef stir-fry is packed with vibrant vegetables and a savory sauce, perfect for a satisfying meal. Ready in under 30 minutes, it's a delightful dish that combines tender beef with fresh crunch.

Main Dish
easy 25 min 450 cal
Steps

1. In a bowl, mix the beef slices with cornstarch, salt, and pepper. Let it marinate for 10 minutes. 2. Heat sesame oil in a pan over medium-high heat. Add the marinated beef and stir-fry until browned (about 3-4 minutes). 3. Add the garlic, onion, bell pepper, and broccoli to the pan. Stir-fry for an additional 5 minutes until the vegetables are tender. 4. Pour soy sauce over the stir-fry and toss everything to combine. Cook for another minute. 5. Serve hot over cooked rice if desired.

Ingredients

150g beef sirloin, thinly sliced 1 cup broccoli florets 1/2 bell pepper, sliced 1/4 onion, sliced 1 clove garlic, minced 1 tablespoon soy sauce 1 teaspoon sesame oil 1/2 tablespoon cornstarch Salt and pepper to taste Cooked rice for serving (optional)

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