Spicy Garlic Pork Stir-Fry

A delicious and flavorful pork stir-fry with a kick of spice and garlic. Perfect for a quick and satisfying meal.

Main Dish
Easy 20 min 400 cal
Steps

1. Slice the pork tenderloin into thin strips. 2. In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and chili flakes. 3. Heat the vegetable oil in a pan over medium-high heat. 4. Add the minced garlic and sauté for 1 minute until fragrant. 5. Add the pork strips and cook for 3-4 minutes until browned. 6. Add the sliced bell pepper and onion, and cook for an additional 2-3 minutes until vegetables are tender-crisp. 7. Pour the sauce mixture over the pork and vegetables, and stir-fry for another minute. 8. Season with salt and pepper to taste. 9. Serve hot with steamed rice or noodles.

Ingredients

150g pork tenderloin 2 cloves garlic, minced 1 red bell pepper, sliced 1/2 onion, sliced 2 tablespoons soy sauce 1 tablespoon oyster sauce 1 teaspoon sesame oil 1 teaspoon chili flakes 1 tablespoon vegetable oil Salt and pepper to taste

You May Also Like
Pickle-Stuffed Chicken Breast
Honey-Glazed Carrot and Chickpea Stir-Fry
Roasted Chicken with Grape and Thyme Sauce
Grilled Mediterranean Octopus
Garlic Butter Shrimp Pasta
Herb-Crusted Lamb Chops with Garlic Mashed Potatoes
Tea-Infused Chicken with Ginger Glaze
Garlic Herb Chicken Breast with Roasted Vegetables
Cheesy Chicken Tomato Pasta
Creamy Tomato Chicken Pasta
Savory Herb and Cheese Stuffed Bread
Garlic Butter Beef Steak with Herb Roasted Potatoes
Garlic Butter Beef Steak with Herb Vegetables
Citrus-Glazed Orange Chicken
Turkish Lamb Şiş Kebabs