Spicy Garlic Pork Stir-Fry

A delicious and flavorful pork stir-fry with a kick of spice and garlic. Perfect for a quick and satisfying meal.

Main Dish
Easy 20 min 400 cal
Steps

1. Slice the pork tenderloin into thin strips. 2. In a small bowl, mix together the soy sauce, oyster sauce, sesame oil, and chili flakes. 3. Heat the vegetable oil in a pan over medium-high heat. 4. Add the minced garlic and sauté for 1 minute until fragrant. 5. Add the pork strips and cook for 3-4 minutes until browned. 6. Add the sliced bell pepper and onion, and cook for an additional 2-3 minutes until vegetables are tender-crisp. 7. Pour the sauce mixture over the pork and vegetables, and stir-fry for another minute. 8. Season with salt and pepper to taste. 9. Serve hot with steamed rice or noodles.

Ingredients

150g pork tenderloin 2 cloves garlic, minced 1 red bell pepper, sliced 1/2 onion, sliced 2 tablespoons soy sauce 1 tablespoon oyster sauce 1 teaspoon sesame oil 1 teaspoon chili flakes 1 tablespoon vegetable oil Salt and pepper to taste

You May Also Like
Classic Italian Chicken Parmigiana
Strawberry Basil Chicken Salad
Lemon Herb Grilled Chicken Breast
Garlic Butter Spinach Stuffed Chicken Breast
Garlic Butter Spinach Stuffed Chicken Breast
Savory Oatmeal with Spinach and Poached Egg
Garlic Parmesan Roasted Broccoli
Garlic Butter Shrimp Pasta
Fluffy Spinach and Cheese Scrambled Eggs
Spiced Nut-Crusted Chicken with Maple Glaze
Spiced Carrot and Chickpea Stir-Fry
Garlic Butter Crab Linguine
Honey Soy Glazed Chicken Stir-Fry
Garlic Herb Roasted Potato Wedges
Sweet and Savory Jam-Glazed Chicken