A spicy stir-fry dish with juicy shrimps and fragrant peppers.
1. Heat oil in a large skillet. 2. Add garlic and pepper and stir fry until fragrant. 3. Add shrimps, salt, pepper and chili flakes and stir-fry for another 3-4 minutes until the shrimps are cooked through. 4. Serve warm.
- 100g cleaned shrimps - 1 large red pepper - 3 cloves garlic - 2 tablespoons vegetable oil - 1 teaspoon chili flakes - Salt and ground pepper to taste
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