Steps
1. In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
2. Add the diced pickles and chicken cubes to the marinade, ensuring the chicken is well coated. Marinate for 30 minutes.
3. Skewer the marinated chicken and pickles onto the soaked wooden skewers.
4. Grill the skewers over medium-high heat for 8-10 minutes, turning occasionally until the chicken is cooked through.
5. Serve hot and enjoy!