Tea-Jam Sandwich

A delicious and easy main dish.

Main Dish
Easy 5 min 160 cal
Steps

Steps of Preparation: 1. Toast the bread slices and set aside 2. Gently warm the cup of tea 3. Spread teaspoon of jam on each slice of bread 4. Place the two slice together with the jam side facing out 5. Dip the sandwich in the warm cup of tea for 5 seconds 6. Enjoy!

Ingredients

Ingredients for 1 person: - 2 slices of bread - 2 teaspoons of jam - 1 cup of tea

You May Also Like
Cucumber and Quinoa Salad with Lemon Vinaigrette
Savory Cereal Bowl with Poached Egg
Savory Jelly Glazed Chicken
Creamy Tomato and Cheese Pasta
Spicy Grilled Mackerel with Mango Salsa
Crunchy Pickle Chicken Wrap
Creamy Garlic Milk Pasta
Garlic Broccoli Stir-Fry
Savory Banana Curry
Saffron Infused Rice Bowl with Grilled Chicken
Mediterranean Quinoa Bowl
Spiced Yogurt Chicken Bowl
Coffee-Braised Chicken Thighs
Herb-Crusted Potato Wedges
Avocado Toast with Broccoli and Cantaloupe Salad