Tomato and Cucumber Greek Salad

Name: Tomato and Cucumber Greek Salad
Total time: 15 min
Cuisine: Italian
Ingredients: 1 small cucumber, cubed; 2 small tomatoes, chopped; 1/4 cup plain yogurt; 1 teaspoon olive oil; Salt and pepper, to taste

Prev List Next

AI-generated image

15 minTotal time

EasyDifficulty

175kcal / serving

Ingredients

For 1 serving

servings

PDF Find nearby

This crowd-pleasing Italian variant of the famous Greek salad is made without conventional pasta and is naturally gluten-free.

Main Dish Italian Gluten-Free

Steps

Peel and cube the cucumber.
Wash and chop the tomatoes, discarding any excess juices.
In a medium bowl, combine the cucumber, tomatoes, yogurt, and olive oil. Mix well.
Season with salt and pepper, to taste.
Serve chilled.