American Style Egg and Milk Pasta

American Style Egg and Milk Pasta AI-generated image
10 minTotal time
EasyDifficulty
611kcal / serving

Ingredients

For 1 serving

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This American style egg and milk pasta is a simple yet delicious breakfast dish!

Breakfast Dish American

Steps

  1. - In a large pan, melt the butter over medium heat.
  2. - Crack the eggs and add it to the melted butter. Stir and cook until the eggs are cooked through.
  3. - Add the mayonnaise and stir until it is evenly distributed in the egg.
  4. - Slowly pour in the milk while stirring.
  5. - Add the cooked pasta and continue stirring.
  6. - When everything is warm and cooked through, the meal is ready to serve!
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