Lobster, Bean and Mushroom Side Dish

This lobster bean and mushroom side dish is a combination of healthy ingredients that is sure to please any palate. It is French cuisine but healthy and flavorful.

Side Dish French Healthy
Easy 15 min 246 cal
Steps

1. In a medium skillet, add the butter and olive oil and put over medium heat. 2. Add the diced pepper, garlic clove and mushrooms, and cook for about 5 minutes, until the vegetables are cooked but not softened. 3. Add the cooked lobster, white beans and avocado, and cook for another 3 minutes or so. 4. Season with salt and pepper to taste, then remove from heat and serve.

Ingredients

Ingredients for 1 person: * 1/4 cup cooked lobster * 4 mushrooms, sliced * 2 tablespoons white beans * 1/3 avocado, diced * 1/2 bell pepper, diced * 1 garlic clove * 1 tablespoon butter * Olive oil * Salt and pepper to taste

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