Russian Potato Salad

This Russian Potato Salad is a deliciously creamy side dish that pairs well with any main course. The combination of potatoes, dill, and mayonnaise creates a flavorful and comforting dish.

Steps

1. Fill a pot with water and add potatoes. Cook until fork tender, about 8-10 minutes.
2. Drain potatoes thoroughly and transfer to a bowl.
3. Add mayonnaise, dill, and salt and pepper. Mix until all ingredients are evenly distributed.
4. Serve chilled or at room temperature.

• 2 small potatoes, peeled and cubed
• 2 tablespoons mayonnaise
• 1 teaspoon fresh dill, chopped
• Salt and pepper, to taste