Tangy Tomato Fried Rice Sauce

Add a zesty twist to your fried rice with this easy-to-make Tangy Tomato Sauce. Perfect for enhancing flavors, this sauce combines the richness of tomato with a touch of vinegar and salt for a delightful balance.

Steps

1. In a small bowl, mix together the tomato sauce, salt, and vinegar until well combined. 2. Gradually add water to the mixture, stirring until you reach your desired consistency. 3. Taste and adjust seasoning if necessary, adding more salt or vinegar according to your preference. 4. Drizzle the sauce over your fried rice and mix well to ensure even distribution.

2 tablespoons tomato sauce 1 teaspoon salt 1 teaspoon vinegar 2 tablespoons water