This vegetarian dish is a great side to American meals. It's a mix of rice, vegetables, and herbs that you can season however you like and put together in a few minutes.
1. Heat olive oil in a saucepan over medium-high heat. 2. Add diced onion and pepper. Saute until slightly softened. 3. Add potatoes and cook until softened. 4. Stir in rice and tomato and cook until rice is tender. 5. Season with salt & pepper and serve.
1/2 onion, diced 1/2 bell pepper, diced 1 small potato, diced 1/2 cup uncooked white rice 1 tomato, diced Salt & pepper to taste Olive oil
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